Description
The poignant and powerful second novel from the bestselling author of Custard Tarts and Broken Hearts. London, 1923. Bermondsey is the larder of London with its bustling docks, spice mill, tannery and factories. Milly Colman knows she's lucky. ...
The poignant and powerful second novel from the bestselling author of Custard Tarts and Broken Hearts. London, 1923. Bermondsey is the larder of London with its bustling docks, spice mill, tannery and factories. Milly Colman knows she's lucky. ...